Restaurant General Manager (19018179) Description When Chipotle first opened its doors in 1993, the idea was simple: show that food served fast didn't have to be a typical "fast-food" experience. More than two decades later, not much has changed: we prepare fresh ingredients by hand every day using classic cooking techniques. You won't find a single microwave or can opener in our restaurants; r...
Restaurant General Manager (19018214) Description When Chipotle first opened its doors in 1993, the idea was simple: show that food served fast didn't have to be a typical "fast-food" experience. More than two decades later, not much has changed: we prepare fresh ingredients by hand every day using classic cooking techniques. You won't find a single microwave or can opener in our restaurants; r...
Restaurant General Manager - North Miami (19018209) Description When Chipotle first opened its doors in 1993, the idea was simple: show that food served fast didn't have to be a typical "fast-food" experience. More than two decades later, not much has changed: we prepare fresh ingredients by hand every day using classic cooking techniques. You won't find a single microwave or can opener in our ...
Restaurant Assistant General Manager - Start at $65k / yr At Red Robin our Restaurant Managers support and ensure that the restaurant operates within Red Robin International guidelines, while meeting/exceeding sales and profitability objectives established during the budgeting process. RESPONSIBILITIES Ensure company policy and Brand Equity Standards are followed. Optimize profits by controllin...
Restaurant Assistant General Manager - Start at $65k / yr At Red Robin our Restaurant Managers support and ensure that the restaurant operates within Red Robin International guidelines, while meeting/exceeding sales and profitability objectives established during the budgeting process. RESPONSIBILITIES Ensure company policy and Brand Equity Standards are followed. Optimize profits by controllin...
yesterdayMiami, FL+16 milesJobs
Be A Part Of What's Trending At Today's Chili's. #theshiftwhisperer On Sundays, you enjoy going to the park and feeding the ducks, and then putting them all neatly in a row. Why? Because you're a born Manager. There's a place for everything, and everything in its place. And your place? On the front lines, leading Teammates, pleasing Guests and overseeing shifts for 1 of America's most successfu...
Shift Manager (Restaurant Supervisor)Shake Shack is a modern day "roadside" burger stand serving deliciously classic burgers, fries, hot dogs, frozen custard, beer, wine, and more. With our fresh, simple, high-quality food at a great value, Shake Shack is a fun and lively community-gathering place unlike any other. As we experience tremendous growth, our leaders are the driving force to our con...
this weekFt Lauderdale, FL+7 milesJobs
Come join our outstanding Long John Silver's Friendly Service team!If you want to build a great career while providing fast, fun and friendly service to our customers, we have the perfect job for you. At Long John Silver's we're looking for passionate people who share our commitment for quality! We are committed to creating an atmosphere to develop professionally within the company and base pro...
This is an excellent career development opportunity for a food service professional with 3-5yrs of management experienceAs an Assistant Restaurant Manager, you will be responsible for helping to lead and drive the daily operations of your My Ceviche or Zuuk Mediterranean Kitchen location. You will oversee the kitchen and dining room to ensure a positive guest background. You will lead our Teamm...
this weekMiami, FL+16 milesJobs
This is an excellent career development opportunity for a food service professional with 2-3yrs of management experienceAs an Associate Restaurant Manager, you will be responsible for assisting to lead and drive the daily operations of your My Ceviche or Zuuk Mediterranean Kitchen location. You will oversee the kitchen and dining room to ensure a positive guest background. You will support the ...
this weekDoral, FL+19 milesJobs
RESTAURANT MANAGER Required skills and Qualifications:A min of 2 yrs full service managerial background in a high volume, full service restaurant High personal integrity, professionalism and maturityAbility to work in a fast-paced environmentSolid relationship management and performance management skillsAbility to motivate and direct teammates and work efficiently in management teamExceptional ...
this weekMiami, FL+16 milesJobs
Be A Part Of Whats Trending At Todays Chilis. theshiftwhisperer On Sundays, you enjoy going to the park and feeding the ducks, and then putting them all neatly in a row. Why? Because youre a born Manager. Theres a place for everything, and everything in its place. And your place? On the front lines, leading Teammates, pleasing Guests and overseeing shifts for 1 of Americas most successful resta...
Summary/Objective: Responsible for every aspect of the business over one-company ownedrestaurant: P&L accountability; customer relations, restaurant management; local store marketing;community service & public relations; inventory management (product & food cost); product testing anddeployments, and developing and retaining Assistant General Managers, Hourly Shift Supervisors, andcrew members.K...
Summary/Objective: Responsible for every aspect of the business over one-company ownedrestaurant: P&L accountability; customer relations, restaurant management; local store marketing;community service & public relations; inventory management (product & food cost); product testing anddeployments, and developing and retaining Assistant General Managers, Hourly Shift Supervisors, andcrew members.R...
This job opportunity is with one of our many franchisees. Independently owned and operated, Wendy's franchise organizations determine their own compensation, benefits and career programs which may vary from company-owned locations.Restaurant Managers are an integral part of the restaurant leadership and management team. Restaurant Managers provide the direction, training and expertise required ...